Kuro American Wagyu - Our Story
In the beginning.
Our greatest joy is providing our customers with the best products possible. That's why we founded Kuro Wagyu in 2020. Our many decades of experience raising cattle lead us to the most premium eating experience we could possibly provide while focusing on American-raised beef!
Kuro Wagyu follows strict standards that guide the process from beginning to end and allows us to provide the most consistent, highest-quality beef for an unrivaled eating experience.
Heritage
Our bulls are required to be Full Blood Wagyu Genetics.
Feeding
All cattle are fed 2-3 times longer than conventional cattle for consistent finishing.
No Growth
Promotants
Our cattle are never given growth promotants for the life of the animal.
Two tiers of flavor bring decadent choice
while also maintaining consistent flavor
We take pride in providing the highest quality, best tasting American Wagyu.
All Kuro Wagyu products grade at Top Grade Choice or Prime** and above.
**Marbling equivalent or greater to Choice.
American Grade - Prime
Japanese Grade - BMS* 6-7
American Grade - Prime +
Japanese Grade - BMS* 8+
*Beef Marbling Standard
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